Today it is world egg day! Eggs are not only nutritious and healthy, they are also delicious. They are versatile, and work well in savory and sweet applications. My favorite way to have them is softly scrambled, sprinkled with crumbled goat cheese and chives, for breakfast.
Now, for something sweet, my favorite recipe containing eggs is lemon curd. It is super easy to make, and it only requires eggs, lemons, sugar, and butter. You can find my recipe for lemon curd at Every Food Fits. This is a great recipe to use up leftover egg yolks.
What is your favorite recipe containing eggs?