When I needed to work from home, or edit photos and write a blog post,…
Author: onevanillabean
I have loved cooking and baking since I was 5 years old. It was the one activity that I would share with all my extended family. Like most people, I love traveling. I love visiting the markets, exploring unknown ingredients, and bringing them back home with me for inspiration. I find that recipes with simple and pure ingredients yield the best results.
The one dessert that is always present at all of my family’s gatherings is this…
(photo credit: 2941 Restaurant) 2941 Restaurant had its 5th annual Cassoulet Feast Wine Dinner this…
Raincoast crisps have been a secret addiction of mine for longer than I care to…
Let me start by saying that I’m not a big chocolate lover. I ate enough…